Read the full article by Matt Robinson here! “While it may be known as “home of the bean and the cod,” MA is also one of the largest consumers of ice cream per capita in the United States. In the summer, that is all fine and good. But how can the Bay State maintain maintain…
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Photos and blog post by Tiffany Lopinsky (Click this link to read the full blog post!)
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By Matt Robinson Read the article on pg. 25 here!
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By Rachel Leah Blumenthal @blumie Aug 12, 2016, 12:00p Read the full article here! Eating ice cream is a year-round sport in New England, but we’re right in the thick of its prime season now. While the Boston area boasts a large number of essential ice cream destinations that have been around for years,…
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By Matt Robinson Read the full article at Boston.Forward.com What do we all scream for when it’s hot outside? Ice cream! And now, thanks to the community-minded husband and wife team of Wendy and Alan Issokson, there is a fun new place to get it. Located on the corner of Dorchester Avenue and Park…
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By Andrea Pyenson Read the full article at BostonGlobe.com Sitting at a table in Chill on Park, her gleaming new ice cream and coffee shop in Fields Corner, Wendy Issokson asks, “Who’s not happy when they’re eating ice cream?” Issokson and her husband, Alan, who live in Needham, have close ties to the Dorchester…
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